100% BELGIAN - 100% CRAFTED - 100% WILD
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Awarded by several international competitions,

Maral is one of the best spirits in the world
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Gin and sloes!

An outstanding craft gin and fresh wild sloes in perfect harmony.

Bottle

↓ alcohol↑ fruits, ↑ patience...
MAXIMUM intensity.

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Three Belgians create a sloe gin in their image:  authentic, natural, intense.

Unable to find the sloe gin of their dreams, they made it themselves, all with the help of Covid-19.

 

Yes, you read that right. The pandemic played a vital part in their recipe, helping to give Maral a uniquely intense flavour.

What makes Maral so good?

#1 A BESPOKE CRAFT GIN 

A subtle blend of citrus fruit and myriad botanicals, our hand-made gin brings out the slight bitterness of sloes without altering their finesse or flavour.

#2 FRESH SLOES 

Fresh, wild sloes, hand-picked in the forest. It’s out with the processed syrups and in with the traditional and the natural. 

#3 EXTRA LONG MACERATION

A maceration process that is 3 to 4 times longer than usual, helping to bring out the essence of the fruit and the unmistakable almond scent of the stone.

#4 LOW IN SUGAR

Added with painstaking care to offset the fruit’s natural bitterness.

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Perfect serve

Sloe Gin on the rocks!

To fully appreciate its unique flavor, Maral is best served on the rocks. 

Unless you prefer to add a drop of sparkling water, tonic water or your favorite bubbly.

Maral Tonic

The classic Sloe Gin & Tonic

1/2 Maral

1/2 decent neutral tonic (or citrus)

A slice of lemon & a sprig of rosemary

Ice

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The master’s recipe

So you want to make your own sloe gin? That’s a great idea! To help you on your way, Nicolas reveals his little secrets.

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